White wine vinegar
Description
Obtained from the fermentation of white or rosé wine, this product is a valid alternative to lemon as a condiment. It has a straw yellow color and the classic pungent smell of vinegar.
Provenance
The wine from which this vinegar is made is produced exclusively in Italy.
Especially good on…
Excellent on salads and grilled vegetables, for the preparation of vinaigrettes flavored with spices and to accompany dishes based on vegetables and raw fish. It can also be used for the preparation of vegetable and pickled fish preserves.
Size
Tag
Nutritional values
for 100ml:
3389 kJ
824kcal
for 100gr:
3700 kJ
900 kcal
.
Carbohydrates
Sugars
for 100ml:
0g
0g
for 100g:
0g
0g
for 100ml:
0g
for 100gr:
0g
for 100ml:
0g
for 100gr:
0g
.
Fat of which
Saturated
Monounsatured
Polyunsatured
for 100ml:
91,6g
13g
69.6 g
9 g
for 100g:
99,9g
15,4g
75.5 g
10 g
Taste Them All
Extra Virgin Taste
A wide selection of extra virgin olive oils obtained
according to different selected compositions
Flavour and Lightness
Versatile products, suitable for any type of recipe,
rich in vitamins and Omega three fats
Aroma Whealth
The quality of Basso extra virgin olive oil,
the variety of flavors of selected products