Red Wine Vinegar

Red wine vinegar

Description

Obtained from the fermentation of the wine, this dressing gives a bittersweet touch to the dishes. Ruby red in color, it smells pungent

Origin

The wine from which this vinegar is made is produced exclusively in Italy.

Especially good on…

It can be used to dress salads, to prepare vinaigrettes, as well as sweet and sour dishes and marinades of meat and fish, to be cooked both in the oven and on the grill.

Size

Tag

Download Data Sheet
Nutritional values

for 100 g:

82 kJ
21 kcal

.

Carbohydrates

Sugars

for 100 g:

0.4 g

0.4 g

for 100 g:

0.01 g

for 100 g:

0.02 g

.

Fat of which

Saturated

Monounsatured

Polyunsatured

for 100 g:

0 g

0 g

0 g

0 g

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