Sunflower oil & extra virgin olive oil
A product that combines the best characteristics of the two oils from which it is made. From that of sunflower seeds it takes the richness of fatty acids and antioxidants, while from extra virgin olive oil its nutritional characteristics and its peculiar perfumes. The components of the two oils make this product also suitable for frying.
Its straw yellow color, with green reflections, is accompanied by a light flavor with a delicate hint of olive.
The olives of which the two oils for the mixture are made come from the fascinating lands of Hungary and Romania
Especially good on…
Raw, it goes perfectly with delicate dishes based on fish or vegetables, of which it never covers the flavor. For preparation of preserves, however, the choice to use this product gives an original touch to the pickles.