Porcini Mushrooms Dressing

Extra virgin olive oil with porcini mushrooms

Description

The scent of mushrooms that enriches this condiment immediately recalls the woods and the splendid wet lands from which they come. With an intense and unmistakable taste of porcini mushroom, this oil offers a refined condiment for medium-sized dishes.

Provenance

All the ingredients used for the production of this condiment come from the European Community, and in particular from Italy, Spain and Greece.

Especially good on…

Raw, a very low quantity is enough to enrich legume soups, white pasta, meat, bruschetta, potatoes and polenta. This type of oil is also highly recommended for stirring risotto and perfecting sauces and sauces of various kinds.

Size

Tag

Download Data Sheet
Nutritional values

for 100ml:

3389 kJ
824kcal

for 100gr:

3700 kJ
900 kcal

.

Carbohydrates

Sugars

for 100ml:

0g

0g

for 100g:

0g

0g

for 100ml:

0g

for 100gr:

0g

for 100ml:

0g

for 100gr:

0g

.

Fat of which

Saturated

Monounsatured

Polyunsatured

for 100ml:

91,6g

13g

69.6 g

9 g

for 100g:

99,9g

15,4g

75.5 g

10 g

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Extra Virgin Taste

A wide selection of extra virgin olive oils obtained
according to different selected compositions


Drizzle of Oil

Main ingredient of the Mediterranean diet,
with a perfect light and very delicate taste


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rich in vitamins and Omega three fats


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