Basil enriches this oil making it a direct reference to the scents of summer and our land. The freshness of basil is among the characteristics that best represent the goodness of Italian cuisine. The beneficial properties of this green leaf also make this product highly recommended for balanced diets.
Origin
All the ingredients used for the production of this condiment come from the European Community, and in particular from Italy, Spain and Greece.
Especially good on…
The union of basil with this oil makes it suitable for almost all dishes of our food and wine tradition. It gives its best on dishes such as fresh tomatoes, pizza, mozzarella, bruschetta, simple sauces and tomato pasta.